How much does a Executive Chef earn in China?
The base salary for a Executive Chef in China is 45,600 CNY
Also known as:
head chef,
industrial head chef,
chef de cuisine,
kitchen manager,
executive chef.
A Executive Chef earns
pay in China, though base salary varies with experience, sector, company type, size, and funding.
Total Market Compensation
Confidence Good45,600 CNY
Base Salary: 45,600 Avg Bonus: 0 Avg Stock Options: 0
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Additional perks for a Executive Chef in China.
Statutory benefits
Mandatory benefits in China according to the countryâs regulations
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